The European Journal of Agronomy, the official journal of the European Society for Agronomy, publishes original research papers
reporting experimental and theoretical contributions to crop science in the following fields:
• crop physiology
• crop
production and management
• agroclimatology and modelling
• plant-soil relationships
• crop quality and post-harvest
physiology
• farming and cropping systems
• agroecosystems and the environment
Papers based on single experiments will
only be accepted in exceptional circumstances. Papers reporting field studies should preferably contain three years and/or multilocational
results. Results from routine cultivar or agronomy trials will not normally be considered for publication.